Half & Whole Beef

A half or Whole beef is perfect if You…

  • want to save time & simplify your weekly grocery shopping
  • cook a lot of your meals at home or love the carnivore lifestyle
  • have lots of extra storage space or want to share with family or friends for the extra cost savings
  • would prefer to customize steaks, roasts, etc.
  • value a simple ordering process
  • would enjoy access to all our favorite recipes
  • want to save $500+ (for a half) or $1200+ (for a whole) off our retail prices

what Will come in your half or whole beef?

Your half or whole beef cost will be based off of the hanging weight, which will vary. Below is the actual product weight you will receive.

Half Beef: 225-300lb in 4-6 boxes; 10-12 cubic feet in a chest freezer or 14-16 cubic feet in a stand-up freezer

Whole Beef: 450-600lb; in 8-12 boxes; 20-24 cubic feet in a chest freezer or 28-32 cubic feet in a stand up freezer

Your beef will come vacuum sealed & frozen, which is guaranteed for at least a year and food safe far longer.

A half beef will roughly include these cuts, double for whole beef:

  • 30-40lb steaks

  • 25-35lb roasts (you can get ground into burger or cubed into stew meat)

  • 10-12lb short ribs

  • 4-6lb brisket

  • 80-120lb ground beef

  • 10-15lb fat (to render for cooking or skin care)

  • 40-50lb bones (marrow, knuckle, soup)

To preview how you can customize, download our butcher cut sheet HERE.

Currently, we partner with Dark Branch Farms & Piney Woods Ranch for their grass fed and finished beef since we are only able to raise a limited amount of cattle on our Newport farm. Both farmers rotationally graze just like us and finish with only grass, no grain.

If a smaller amount of beef with exact cuts & cost is more up your alley, check out our quarter beef package here.

Total Cost & How to Reserve

Half & Whole Beef are priced based on hanging weight which is the weight before any meat is broken down into cuts. The product you actually get back will be 80% of the hanging weight and less if you get a lot of boneless cuts.

Half Beef: $9/lb hanging weight (275-375lb): $2475-$3375 (including $500 deposit)

Whole Beef: $8.50/lb hanging weight (550-750lb): $4675-$6375 (including $1000 deposit)

Reserve your half or whole beef with a nonrefundable deposit thru our online store at the button below - we can be flexible on pick-up day/time.

  1. I'll reach out to confirm your cut preferences and pick-up day/time.
  2. Pick up your delicious beef and pay remaining balance.
  3. Stock your freezer with your delicious grass fed & finished beef.

Meet Your Farmers

Hi friends!

We understand the importance of happy & healthy animals and what that means for the land but also our community.

We believe grass fed and finished beef is the healthiest option for the cattle and for the land.

And that is why we’ve partnered with these two amazing beef farmers that align with our values & raise their cows just like we do on our farm. We are grateful to enjoy their yummy beef until ours is available.

And we are thrilled to share their beef with you to savor around the table with those you love.

-Joe & Rachel

“I love buying in bulk because we love not having to think about or worry about buying meat at the grocery store or running out of cuts. I also love all the different cuts we get, because it challenges us to find new and delicious ways to cook things that we may not have normally bought at the grocery store.”

— Sarah, one of our bulk customers

Lastly, here are some of the extra perks we are excited to share with you!

  • Access to our recipe index for all our favorite beef recipes

  • Farm tour tickets for you and your family to come visit the farm and see first hand what regenerative agriculture is like

  • Surprise gift at pick-up