Half Pig

A Half pig from our farm means you have…
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A freezer full of delicious local meat you can shop from all year long
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Confidence in your meat because you know your farmer
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A chance for you & your family to tour our farm for free
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Time freed up in your busy schedule
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A simple ordering process & cooking guide from your farmers
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Savings of over $75
Wondering what comes in your half pig?
You will get roughly 85lb of pork, vacuum sealed & frozen. Stored this way, our pork is good for at least a year in your freezer and food safe far longer.
Your pork will take up about 3-4 cubit feet in your freezer, or half of a small chest freezer. This amount of pork will feed a family for 6 months to a year.
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12 lb Pork Chops
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2-3 lb Ribs
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10 lb Hickory Smoked and Uncured Bacon
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6-8 lb Boston Butt (2 roasts)
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1 Tenderloin
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4 lb Neck Bones
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2-3 lb Smoked Ham Hocks
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36 lb Ground Pork or Sausage of your choice
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4 lb Ground Organ Meat
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3 qts. lard
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1 qt. leaf lard
You will receive your meat in 2-3 large cardboard boxes that will insulate your meat for a few hours.
*There is an option to get a hickory smoked ham or a picnic roast which will decrease the amount of sausage you get. You’ll also get the option to get a pack of ears, tails, and feet if you’d like.



The two pictures above show an example of what you Would receive in your half pig if you got a hickory smoked ham, breakfast sausage, smoked sausage links and bratwursts.
Your sausage is completely customizable!


How it Works
- Reserve your half pig with a nonrefundable deposit & choose your pick-up day (March, April or July) - default pick-up is Wednesday 4-5pm but we can be flexible on pick-up day.
- We help you decide on your pork/sausage preferences
- Pay your remaining balance
- Stock your freezer with delicious pork
Meet Your Farmers
Hi friends! We believe it’s pretty amazing to know the hands that carefully and respectfully raised your food. We understand the importance of happy & healthy animals and what that means for the land but also our community. At Shenk Family Farm, we offer just that - the chance to know your farmer and confidence in the food you’re feeding your family.
We even invite you out to the farm to see for yourself! Read more about this below.
-Joe & Rachel


So, how much does it cost?
Your non-refundable deposit will be $250 and your balance upon pick-up will be $695, for a total of $945, sales tax included. That comes out to just around $2.75/serving. And don’t worry, we’ll give you a free guide with our favorite tips & tricks, recipes and more that will ensure you enjoy every cut and that nothing goes to waste!
“I love buying in bulk because we love not having to think about or worry about buying meat at the grocery store or running out of cuts. I also love all the different cuts we get, because it challenges us to find new and delicious ways to cook things that we may not have normally bought at the grocery store.”
— Sarah, one of our half pig customers
Lastly, here are some of the extra perks we are excited to share with you!
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Our cooking guide that will walk you through preparing all the cuts in a way your family will enjoy
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Farm tour tickets for you and your family to come visit the farm
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Special gift at pick-up

