Products

Monthly Farm Family subscriptions

Our Monthly Farm Family Subscriptions make it easy to keep your freezer stocked with nourishing, pasture-raised meats you can feel confident feeding your family. If you love knowing where your food comes from but don’t want the hassle of ordering cuts every month, this was made for you.

Choose your box size once, pick up monthly, and enjoy a thoughtfully curated variety of meats from farmers you know and trust—so you can spend less time planning and more time around the table.

Join our Farm Family and let us take one thing off your plate each month.

Pasture raised CHicken

Dinner doesn’t have to be complicated to be nourishing and delicious. Our pasture-raised chicken helps you get a real, wholesome meal on the table—without spending hours in the kitchen.

Whether you toss a whole chicken in the crockpot with potatoes and carrots or roast thighs and veggies on a sheet pan, our chicken cooks up tender, flavorful, and satisfying every time.

Our birds are raised 100% on pasture with non-GMO feed, free to scratch, peck, and forage the way chickens were meant to. The result? Clean, lean meat that’s rich in flavor and nutrition—without mystery ingredients or confusing labels.

Pasture raised pork

From hearty breakfasts to slow-cooked dinners, our pasture-raised pork brings rich flavor and real nourishment to the meals your family loves most.

Busy morning? Our breakfast sausage links cook up quickly and pair perfectly with scrambled eggs—one of our own kids’ favorite ways to start the day. Planning dinner? From simple pan-seared juicy chops to fall-apart roasts, our pork makes satisfying meals that actually keep everyone full.

Our pigs are raised 100% outdoors, spending their days on pasture and in the woods, where they can root, roam, wallow, and soak up the sunshine. They’re fed a non-GMO diet —just honest food raised the right way.

Eggs

These are the eggs you’ll notice the difference the moment you crack them open.

Our pasture-raised eggs have rich, golden yolks and a clean, fresh flavor—perfect for everything from fluffy scrambled eggs at breakfast to baking your favorite family recipes. They’re naturally high in protein and nutrients, so you can feel good serving them every day.

Our hens are raised 100% outside on fresh pasture. They spend their days foraging for grasses, seeds, and bugs, soaking up the sunshine, and living as chickens were meant to—safely watched over by our livestock guardian dog.

The result? Eggs that look better, taste better, and come from hens raised with care—no confusing labels required.

Old Fashioned Lard Goat Milk Soap

This is the kind of soap your grandparents would recognize—and your skin will love.

Made in partnership with two local artisans, our old-fashioned soap is crafted using our rendered pasture-raised pork lard and local goat milk. These traditional ingredients create a bar that’s rich, gentle, and deeply moisturizing—without harsh detergents or synthetic fillers.

Each variety is made with simple, natural ingredients like essential oils, oats, and dried florals, making it a great choice for everyday handwashing, showering, and sensitive skin.

It’s effective without being drying, and a little bit goes a long way.

Grass Fed & Finished Beef

We started our beef herd in 2021 and look forward to offering beef from our cattle in early 2026.

Until then, we work with two amazing partner farms - Piney Woods Ranch and Dark Branch Farms. We are deeply grateful to have found these farms with similar values & farming practices.

Just like us, our partner farms graze their cattle across their pastures, not feeding any grain - resulting in a truly grass fed and finished product.

From juicy steaks to flavor packed roasts to versatile ground beef, you will love this quality, nutrient dense beef!

Grass Fed & Finished Lamb

We’re proud to partner with fellow farmer Tyler of Mann Family Pastures in Fairfield, NC to offer grass-fed and finished lamb raised with the same care and values we use on our own farm.

Lamb can be surprisingly easy to cook, even on busy weeknights. Ground lamb is incredibly versatile and works beautifully in tacos, meatballs, pasta sauces, or skillet meals—just swap it in where you’d normally use ground beef. And pan-seared lamb chops are one of the simplest (and most delicious) dinners around: seasoned, seared for a few minutes per side, and on the table fast.

Like us, Tyler is deeply committed to regenerative farming practices. His goal is simple: produce nutrient-dense food while leaving the land better than he found it. Hence, lamb you can feel confident in feeding your family.

Bulk Meat bundles for a well stocked freezer

If you want to save money, eat better, and always know what’s for dinner, investing in a bulk bundle is one of the simplest ways to do it.

Stocking your freezer with pasture-raised meat gives you peace of mind and makes everyday meals easier. No last-minute grocery runs. No wondering where your food came from. Just high-quality meat ready whenever you need it.

Buying in bulk is also our best value per pound, making it a smart option for families who cook at home, eat seasonally, or want to plan ahead.

Sausage Bundle

25 lb of loose & link sausage — $299
Perfect for easy breakfasts and quick weeknight meals.
👉 Reserve yours here.

Ground Beef Bundle

25 lb — $329
A freezer staple for tacos, burgers, and casseroles.
👉 Reserve yours here.

Half Pig

Approximately 85 lb of pasture-raised pork — $949
A mix of chops, roasts, sausage, bacon, and more.
👉 Learn more here.

Quarter Beef

Approximately 115 lb of grass-fed beef — $1,475
Balanced variety for everyday cooking.
👉 Learn more here.

Half or Whole Beef (Best Value)

Custom cut to fit your family’s needs.
👉 Learn more here.